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Mantou (Chinese Steamed Bun) 饅頭 | Yi Reservation
Mar 26, 2013 Chinese Steamed Bun is one of the most basic staples in Chinese cuisine. The stuffed buns, which can be either savory or sweet filings, are In this basic plain bun recipe, I use bread machine / stand mixer to .. Hi Yi, I really wnat to make these and they look amazing but for the sake of convenience,
Nikuman (Steamed Pork Buns) 肉まん • Just One Cookbook
Mar 16, 2015 Made with soft moist bun with a delicious filling of pork, shiitake I used to stop by a convenience store for my Nikuman treat; the steaming hot bun kept my hands and heart warm. Nikuman is the Japanese name for the Chinese baozi ( 包子,肉包), Or at least thats how I remembered as a small child.